Layered Eggplant and Zucchini Caponata, Napolitana Sauce, Fried Capers
Pork Belly, Pickles, Fennel Slaw, Guava Sauce
Burrata, Basil Pesto, Ox-Heart Tomatoes, Aged Balsamic
Tuna Tartare, Crispy Potatoes, Sesame, Soy, Fresh Herbs
Two King Prawns, Bourbon Butter, Wakame Salad
Golden Cauliflower, Pickles, Goat's Curd, Smoked Paprika
Market Fish, Moqueca Sauce, Capsicum Salsa
250g MB5+ Wagyu Striploin, UV Compound Butter
Signature Slow Cooked Oyster Cut Lamb Shoulder, Persian Fetta, Fig Glaze (We recommend you choose 2 - 3 sides to accompany this dish. Recommended to share for 4 - 6 people)